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#16
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Slightly OT
On Mon, 20 Nov 2006 La Puce wrote:
Bought the Boutinot 'Old Git' for a friend's birthday (on recommendation). Returned and bought 5 more bottles, I liked it very much indeed, whether or not there's a picture of err... an old git on it )) I bought some with the label "****e-dru" and it was fine. David -- David Rance http://www.mesnil.demon.co.uk Fido Address: 2:252/110 writing from Caversham, Reading, UK |
#17
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Slightly OT
Sacha wrote: OTOH Le Troubadour from Chateau Romanin has a rather sickly (to my mind) pic of a languid lady and gent on it but I know it's a delicious wine, as is Cloudy Bay with a mountain scape on the label and a setting (or rising) sun on their Pelorus and Fetzer with a tree and a vineyard. ;-) Oh my Goodnes, Cloudy Bay, (New Zealand, Sauvignon Blance or Chardonnay) - Heavenly but also with a hellish price. I can't afford to drink Cloudy Bay too often, even if I could get it, it is a small production and difficult to get at a reasonable price. Jackson Estate @ £9.99 at Sainsbury's comes a very, very close second and it is the most marvellous, gooseberry smelling nectar I have ever tasted and that includes wines from the best vineyards and appelation controlee in France or indeed elsewhere - of course, it is a matter of taste and my husband would disagree awith my choice, he would poo poo this and say that a good Burgundy by Bouchard, Pere et Fils is far superior - all it really proves is that a wine is good only if you enjoy it and I have enjoyed wines that cost the minimum. |
#18
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Slightly OT
David Rance wrote: Bought the Boutinot 'Old Git' for a friend's birthday (on recommendation). Returned and bought 5 more bottles, I liked it very much indeed, whether or not there's a picture of err... an old git on it )) I bought some with the label "****e-dru" and it was fine. LOL!! |
#19
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Slightly OT
"judith lea" wrote ... Sacha wrote: OTOH Le Troubadour from Chateau Romanin has a rather sickly (to my mind) pic of a languid lady and gent on it but I know it's a delicious wine, as is Cloudy Bay with a mountain scape on the label and a setting (or rising) sun on their Pelorus and Fetzer with a tree and a vineyard. ;-) Oh my Goodnes, Cloudy Bay, (New Zealand, Sauvignon Blance or Chardonnay) - Heavenly but also with a hellish price. I can't afford to drink Cloudy Bay too often, even if I could get it, it is a small production and difficult to get at a reasonable price. Jackson Estate @ £9.99 at Sainsbury's comes a very, very close second and it is the most marvellous, gooseberry smelling nectar I have ever tasted and that includes wines from the best vineyards and appelation controlee in France or indeed elsewhere - of course, it is a matter of taste and my husband would disagree awith my choice, he would poo poo this and say that a good Burgundy by Bouchard, Pere et Fils is far superior - all it really proves is that a wine is good only if you enjoy it and I have enjoyed wines that cost the minimum. Sue and I don't like heavily oaked wines (do people really like their wine tasting of sawdust?) so a lot of the new world wines which tend to be heavily oaked (they use oak chippings in their stainless steel vats!) are horrid to our taste. We also don't like the Chardonnay grape, makes an "oily" wine. We tend to go for French reds, Cotes de Rhone (Cellier de Dauphine is cheap and very drinkable), Boujoulais Village (Negocient - Louis Jadot, is excellent value), Fleurie, Margaux, Volney and St.Emilion (the last two are overpriced and over hyped these days IMO). Whites and Rose we buy from New Hall Vineyard in Essex (biggest acreage of vines in the UK), has that superb and distinctive English wine taste (because the vines are under stress in our climate?) that no other white wine seems to be able to match. He makes Dry, Medium Dry and Sparkling as well as Light Red (Rose) and Red. -- Regards Bob H 17mls W. of London.UK |
#20
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Slightly OT
"David Rance" wrote in message ... On Mon, 20 Nov 2006 La Puce wrote: Bought the Boutinot 'Old Git' for a friend's birthday (on recommendation). Returned and bought 5 more bottles, I liked it very much indeed, whether or not there's a picture of err... an old git on it )) I bought some with the label "****e-dru" and it was fine. I used to drink an excellent Aussie shiraz called 'willy-willy'. Can't remember what was on the label ... |
#21
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Slightly OT
Bob Hobden wrote:
Sue and I don't like heavily oaked wines (do people really like their wine tasting of sawdust?) Nor me Bob that's why I like a Sauvignon Blanc rather than a Chardonnay. Fleurie, Margaux, Volney and St.Emilion (the last two are overpriced Now you're talikng, but I find Margaux quite expensive and more expensive than St. Emilion. Did you know that the Margaux grape is the only French "real" grape left. All the others were lost some years ago to some disease and America and Australia had to send back to France cuttings of their original vines? Margaux only survived because it was an enclosed vineyard. I have a friend who owns a share in a British vineyard, they make an excellent "Champagne" also it can't be called that because it is not made in the Champagne region of France. It won an award during blind tastings, in France!! It's called Nytimber and was served to the Queen at a dinner last year. |
#22
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Slightly OT
"BAC" wrote in message ... "MikeCT" wrote in message ... Whilst searching out a few wines for Christmas, I was advised not to consider any bottles with plants, animals or birds on the label. Those with would undoubtedly be naff. Don't say you haven't been warned! What nonsense! 'Il Papavero', for example, is an excellent wine (e.g. Sunday Times Wine Club's most re-ordered red wine for the past three years) and has a picture of a poppy on the label. My advice, FWIW, would be to resist being influenced by the appearance of the label, regardless of what is or isn't depicted on it, and to try the wine, if possible, before you buy. If you are not just looking for the odd bottle places like Majestic wine warehouse and oddbinns do regular tastings. I certainly enjoyed a cote du rhone with a picture of a donkey on the label, although that might have been symptomatic. Gill M |
#24
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Slightly OT
BAC wrote: I used to drink an excellent Aussie shiraz called 'willy-willy'. Can't remember what was on the label ... Surely not. Years ago we found a wine with our family name on it. My uncle searched the area (Dordogne/Aquitaine) and found that the chap was a cousin of his dad (my grand dad) and had a Medoc appellation. We all got really excited and bought lots of bottles - we're a very very big family, so we made that long lost cousin a small fortune. I don't really know what happened, but the wine was terrible - as thick as cough mixture and so heavy and bitter, it would induce a red nose just by sniffing it. I still have a bottle, which I show to friends proudly, and just say it's got to mature another year, at least ... ;o) |
#25
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Slightly OT
"judith lea" wrote I have a friend who owns a share in a British vineyard, they make an excellent "Champagne" also it can't be called that because it is not made in the Champagne region of France. It won an award during blind tastings, in France!! It's called Nytimber and was served to the Queen at a dinner last year. Sssh. Don't let everyone know how good most English wines are, they are expensive enough already. :-) It's our climate, I understand the French are now buying up English vineyards because theirs are getting too hot in summer. http://www.newhallwines.co.uk/ is where we get our whites. -- Regards Bob H 17mls W. of London.UK |
#26
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Slightly OT
"Bob Hobden" wrote in message ... "judith lea" wrote I have a friend who owns a share in a British vineyard, they make an excellent "Champagne" also it can't be called that because it is not made in the Champagne region of France. It won an award during blind tastings, in France!! It's called Nytimber and was served to the Queen at a dinner last year. Sssh. Don't let everyone know how good most English wines are, they are expensive enough already. :-) It's our climate, I understand the French are now buying up English vineyards because theirs are getting too hot in summer. http://www.newhallwines.co.uk/ is where we get our whites. Halfpenny Green vineyard http://www.halfpenny-green-vineyards.co.uk/ has some good wines, and the only English white wine vinegar, which is excellent. |
#27
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Slightly OT
In message , BAC
writes "Bob Hobden" wrote in message ... "judith lea" wrote I have a friend who owns a share in a British vineyard, they make an excellent "Champagne" also it can't be called that because it is not made in the Champagne region of France. It won an award during blind tastings, in France!! It's called Nytimber and was served to the Queen at a dinner last year. Sssh. Don't let everyone know how good most English wines are, they are expensive enough already. :-) It's our climate, I understand the French are now buying up English vineyards because theirs are getting too hot in summer. http://www.newhallwines.co.uk/ is where we get our whites. Halfpenny Green vineyard http://www.halfpenny-green-vineyards.co.uk/ has some good wines, and the only English white wine vinegar, which is excellent. Carr & Bury used to do lovely wines but that is twenty years ago! We don't drink much of the white but that was lovely. -- June Hughes |
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