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Laurel Trees
"Franz Heymann" wrote in message ...
[...] At my old school there was a dual-purpose row of quinces. Real quinces, not japonicas. The teachers used them as a source of sticks for caning purposes and we used them for the fruit, which we surreptitiously fermented into a potable, if sour, alcoholic drink. Our housemasters beamed benignly when we made ginger beer: as you've guessed, they weren't biology masters! Mike. |
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